old-fashioned coca-cola pork loin recipe

sellars April 13, 2022 coca , loin , old Comment

Roast 1 hour for boneless roast. 1 cup brown sugar 1 tablespoon cornstarch 12 teaspoon dry mustard 2 tablespoons butter 13 cup balsamic vinegar 23 cup Coca-Cola Sea salt and fresh ground pepper Mix together all ingredients in sauce pan.

Classic South Coca Cola Pork Loin Top Family Recipes

Simmer stirring occasionally until thickened.

. 1 cup Coca-Cola 12 cup dark brown sugar 2 tablespoons Dijon mustard 3 tablespoons oil 2 tablespoons Worcestershire sauce 13 cup ketchup 2 cloves garlic minced 1 tablespoon dry mustard 2 tablespoons balsamic vinegar 1 teaspoon ginger 1 teaspoon thyme crushed 5 pounds pork loin roast boned Directions. 1-34 hours for bone-in roast. Do not add water.

In a bowl combine the soy sauce Coca-Cola ketchup garlic dry mustard Balsamic vinegar ginger thyme and salt and pepper brown sugar dijon mustard and Worcestershire Sauce to make a marinade SECOND STEP. During last 12 hour of cooking time brush on the glaze. Allow 30 minutes per pound for roasting.

Place roast fat side up onto sprayed rack in roasting pan or edged baking sheet lined with foil. Add soup mix and coke. 1 cup Coca-Cola 12 cup dark brown sugar 2 tablespoons Dijon mustard 3 tablespoons oil 2 tablespoons Worcestershire sauce 13 cup ketchup 2 cloves garlic minced 1 tablespoon dry mustard 2 tablespoons balsamic vinegar 1 teaspoon ginger 1.

Put the pork loin in a pyrex and cover it with the coca cola mix. Ingredients 14 cup soy sauce 1 cup Coca-Cola 12 cup dark brown sugar 2 tablespoons Dijon mustard 3 tablespoons oil 2 tablespoons Worcestershire sauce 13 cup ketchup 2 cloves garlic minced 1 tablespoon dry mustard 2 tablespoons balsamic vinegar 1 teaspoon ginger 1 teaspoon thyme crushed 5 pounds. Add in the coca cola and mix again.

Roast your pork loin for about 75 minutes or until cooked to 160 degrees internally use a meat thermometer to measure. Remove roast from pan and cover to keep hot. Butter 13 cup balsamic vinegar 23 cup Coca-Cola Sea salt and fresh ground pepper to taste Instructions To prepare the pork loin.

Bring to a boil. Season top fatty side the same way. Add pork loin to slow cooker.

Kosher salt 18 tsp. Mix in the food processor the chili powder garlic and oregano. Dry mustard 2 tbsp.

Half-way through roasting time turn the roast over. Cover tightly and place in lower portion of the oven. Roast in preheated 325º F oven until the thermometer reaches 165º F.

Sweet aged balsamic vinegar 13 cup Coca-Cola 1 tsp. Allow 30 to 40 minutes per pound for roasting so for a 5 pound loin roast you would be roasting for about 2-12 to 3 hours. Pork loin roast boned Coca-Cola SauceGlaze.

Place the roast in a large ziploc bag and pour in the marinade. Cook the roast until the internal temperature reaches 160F brushing the. Brush or spoon glaze on meat frequently during cooking.

Simmer and stir to thicken. Place the roast pork in a plastic bag with a zip-type seal pour the marinade and seal the bag. Ingredients 14 cup soy sauce 1 cup coca cola 12 cup dark brown sugar 2 tablespoons dijon mustard 3 tablespoons oil 2 tablespoons worcestershire sauce 1.

Coca-Cola sea salt and freshly ground pepper to taste. Meanwhile in a small sauce pan heat the brown sugar cornstarch mustard butter vinegar Coca-Cola and a pinch of salt and pepper. Combine all marinade ingredients except for the meat.

In a small bowl combine all the ingredients except the meat to. Ingredients 14 cup soy sauce 1 cup Coca-Cola 12 cup dark brown sugar 2 tablespoons Dijon mustard 3 tablespoons oil 2 tablespoons Worcestershire sauce 13 cup ketchup 2 cloves garlic minced 1 tablespoon dry mustard 2 tablespoons balsamic vinegar 1 teaspoon ginger 1 teaspoon thyme crushed 5 pounds. If you prefer you can just as easily cook on the grill or in the smoker.

Roast in a slow 325 degree preheated oven until the thermometer registers to 175 degrees. Add pork loin to slow cooker. Mix 2 Tablespoons cornstarch into 12 cup water.

Insert meat thermometer into the thickest part if using one. 1 cup brown sugar 1 tbsp. Set the bag in a large bowl so that the marinade stays with the roast.

Old-Fashioned Coca-Cola Pork Loin Recipe - 10 Best Coca Cola Pork Recipes Yummly - Dijon mustard ⅓ c. Prepare the pork loin with salt and pepper. Place the plastic bag in a serving bowl large enough to hold the toasting and keep the dressing ingredients from spreading out of the toasting.

Old South Coca-Cola Pork Loin Ingredients 14 cup soy sauce 1 cup Coca-Cola 12 cup dark brown sugar 2 tablespoons Dijon mustard 3 tablespoons oil 2. Using a whisk stir the cornstarch mixture into the pot drippings. For the Pork Loin.

1 cup brown sugar 1 tablespoon cornstarch 12 teaspoon dry mustard 2 tablespoons butter 13 cup balsamic or red wine vinegar 23 c. Allow 30 to 40 minutes per pound for roasting so for a 5 pound loin roast you would be roasting for about 2-12 to 3 hours. Sweet aged balsamic vinegar 13 cup Coca-Cola 1 tsp.

Bake it uncovered for 2 12 hours. Preheat the conventional oven at 350 degrees. Fry it until golden brown in all its sides.

10 Best Coca Cola Pork Recipes Yummly